Japanese Mum's Chicken

I just made another great recipe from the The Busy Mom's Cookbook blog, and it was so good and really simple! It's Japanese Mum's Chicken, and here's the recipe. I didn't want to go to the store and had everything but the chili peppers, so I used a pinch of chili powder instead. Also, I cut up boneless skinless chicken breast into bite-sized pieces and only simmered for about 12 minutes instead of her 20. It was great!

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